I love this thing
The surface is large compared to my last two grills so that is a plus. I've only used it to reheat already cooked food until now. My first experience with raw food (bacon) is wholly insufficient. Breakfast is gonna take while. I have the temperature maxed out and it doesn't cook as quickly as my previous grill. Additionally, they didn't include one of those crappy little spatulas with it. Come on guys, what does it cost to include a little piece of molded plastic, maybe twelve cents? That's just wrong. Crappy little spatulas are iconic to the George Foreman grill brand. Fortunately I still have a couple of them from my previous grills.
On the plus side, the nonstick surface cleans up really easily. Just heat it up a bit and sprinkle some water on it with your fingers and it wipes down very nicely with a paper towel. I guess I didn't realize I had totally used up my last grill because I had scrub a bit to get it semi-clean. I guess we had eaten all the nonstick...
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